Sticky Chicken

Tara & Kandice asked me for this recipe so here you go! I got it from our new Parsons Cookbook - this recipe is from Rob's cousin Heidi.

Sorry no picture.... it sounds good enough though, you'll get the idea!

Sticky Chicken
4 boneless/skinless chicken breasts
1/2 cube of margarine
1/2 of a 21.6 oz bottle of Hunt's Original BBQ sauce
1/2 of a 12 oz can of root beer or Dr. Pepper

Melt margarine in skillet. Add BBQ sauce and soda. Bring to a boil. Add chicken and coat with sauce. Cover w/lid, simmer for 15 minutes. (Usually served w/green beans and potatoes)


Super easy and fast! I served it with red potatoes and Rob ate his with extra BBQ sauce on it.

Thanks Heidi!